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Évad 14
Bemutató időpontja
2004 Jún 01
Asparagus and prosciutto sandwiches, Swiss chard pie, flat breads filled with Parmigiano and other cheeses.
Asparagus and prosciutto sandwiches, Swiss chard pie, flat breads filled with Parmigiano and other cheeses.
Bemutató időpontja
2004 Jún 08
Toasted cheese cannelloni shells filled with Mortadella filling; Parmigiano-Reggiano cheesecake topped with fruit.
Toasted cheese cannelloni shells filled with Mortadella filling; Parmigiano-Reggiano cheesecake topped with fruit.
Bemutató időpontja
2004 Jún 15
Eggplant casserole, baked yellow squash tartlets topped with Parmigiano-Reggiano and balsamic vinegar.
Eggplant casserole, baked yellow squash tartlets topped with Parmigiano-Reggiano and balsamic vinegar.
Bemutató időpontja
2004 Jún 22
Insalata balsamico, fresh lettuce salad with balsamic vinegar.
Insalata balsamico, fresh lettuce salad with balsamic vinegar.
Bemutató időpontja
2004 Jún 29
The cooks at Bologna's specialty store Tamburini prepare lasagna every day.
The cooks at Bologna's specialty store Tamburini prepare lasagna every day.
Bemutató időpontja
2004 Júl 05
In Reggio Emilia, friends dine on risotto and maiale al latte, and cioccolato.
In Reggio Emilia, friends dine on risotto and maiale al latte, and cioccolato.
Bemutató időpontja
2004 Júl 12
During the Spanish Inquisition, the D'Este family creates a sanctuary for persecuted Jews in Ferrera, Italy.
During the Spanish Inquisition, the D'Este family creates a sanctuary for persecuted Jews in Ferrera, Italy.
Bemutató időpontja
2004 Júl 19
Mary Ann prepares two great slow-cooked recipes, osso buco and brassato.
Mary Ann prepares two great slow-cooked recipes, osso buco and brassato.
Bemutató időpontja
2004 Júl 26
Mary Ann goes to Parma, Italy, to learn the secret of air-cured ham, prosciutto.
Mary Ann goes to Parma, Italy, to learn the secret of air-cured ham, prosciutto.
14x10
Dall'Emilia Romagna al Boston: From Emilia Romagna to Boston
Episode overview
Bemutató időpontja
2004 Aug 03
Antipasti with prosciutto and olives, spinach pasta with sausage, fish stuffed with herbs, cheese gelato.
Antipasti with prosciutto and olives, spinach pasta with sausage, fish stuffed with herbs, cheese gelato.
14x11
Cucinare con Aceto Balsamico: Cooking With Balsamic Vinegar
Episode overview
Bemutató időpontja
2004 Aug 10
In Modena, Italy, Maryann's friend Beatrice prepares an onion omelet and salad with Parmesan cheese, with balsamic vinegar.
In Modena, Italy, Maryann's friend Beatrice prepares an onion omelet and salad with Parmesan cheese, with balsamic vinegar.
Bemutató időpontja
2004 Aug 17
Bologna's Tamburini market offers meats from prosciutto di Parma to speck.
Bologna's Tamburini market offers meats from prosciutto di Parma to speck.
Bemutató időpontja
2004 Aug 24
Ferrara, Italy, boasts an ultraspicy, dense and mouth-watering sweet-dough bread.
Ferrara, Italy, boasts an ultraspicy, dense and mouth-watering sweet-dough bread.
Bemutató időpontja
2004 Aug 31
Mama's Pasta Co. in Providence, R.I., makes tortellini and ravioli.
Mama's Pasta Co. in Providence, R.I., makes tortellini and ravioli.
Bemutató időpontja
2004 Sze 07
Torta al taglierini, a pastry-noodle-topped chocolate cake; torta neri con le noci, chocolate cake with nuts.
Torta al taglierini, a pastry-noodle-topped chocolate cake; torta neri con le noci, chocolate cake with nuts.
Bemutató időpontja
2004 Sze 14
Spinach lasagna, a two-colored pasta called Hay and Straw with a sausage sauce, fried taglierini noodles.
Spinach lasagna, a two-colored pasta called Hay and Straw with a sausage sauce, fried taglierini noodles.
Bemutató időpontja
2004 Sze 21
Vermont Butter and Cheese Co.; moist apple/raisin cake; torta degli addobbi, rice dessert.
Vermont Butter and Cheese Co.; moist apple/raisin cake; torta degli addobbi, rice dessert.
Bemutató időpontja
2004 Sze 28
Filling and shaping cappelletti; making garganelli, a beautiful ridged pasta to hold asparagus with cream sauce.
Filling and shaping cappelletti; making garganelli, a beautiful ridged pasta to hold asparagus with cream sauce.
Bemutató időpontja
2004 Okt 04
Antonelli's Poultry in Providence, R.I.; Bolognese chicken and turkey breasts with different cheeses.
Antonelli's Poultry in Providence, R.I.; Bolognese chicken and turkey breasts with different cheeses.
14x20
Il Segreto Dell'Aceto Balsamico: Secret of Balsamic Vinegar
Episode overview
Bemutató időpontja
2004 Okt 11
Modena's balsamic vinegar; apple-filled crepes with tart droplets.
Modena's balsamic vinegar; apple-filled crepes with tart droplets.
Bemutató időpontja
2004 Okt 18
Veal suitcases, baked zucchini and breadcrumbs, strawberries and fruits with ice cream and balsamic vinegar.
Veal suitcases, baked zucchini and breadcrumbs, strawberries and fruits with ice cream and balsamic vinegar.
Bemutató időpontja
2004 Okt 25
Dozza, Italy, wine museum; Lambrusco-infused ziti dish; sumptuous pudding-filled dessert.
Dozza, Italy, wine museum; Lambrusco-infused ziti dish; sumptuous pudding-filled dessert.
Bemutató időpontja
2004 Nov 02
In Bologna, Italy, Mary Ann visits Atti's pastry shop; little egg-and-prosciutto quiches; custard, fruit and glazed tarts.
In Bologna, Italy, Mary Ann visits Atti's pastry shop; little egg-and-prosciutto quiches; custard, fruit and glazed tarts.
Bemutató időpontja
2004 Nov 09
Baker Horatio Garcia of Scialo Brothers Bakery in Providence, R.I., makes torrone, a nut-filled, nougat candy.
Baker Horatio Garcia of Scialo Brothers Bakery in Providence, R.I., makes torrone, a nut-filled, nougat candy.
Bemutató időpontja
2004 Nov 16
Emilia-Romagna's abundant fruits include peaches and kiwis; cooked peach and ice cream dessert; a specialty roll for breakfast or with wine.
Emilia-Romagna's abundant fruits include peaches and kiwis; cooked peach and ice cream dessert; a specialty roll for breakfast or with wine.
Bemutató időpontja
2004 Nov 23
The chef's reward for an elegant four-course dinner turns out to be iced sweet-dough roses baked as a bouquet.
The chef's reward for an elegant four-course dinner turns out to be iced sweet-dough roses baked as a bouquet.
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