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Σεζόν 2
Ημερομηνία προβολής
Νοέ 23, 2022
In the first episode of series 2, Adrian's journey starts at a place that holds many memories for him, the highest accessible Seacliff's in the whole of Europe - Slieve league on the
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In the first episode of series 2, Adrian's journey starts at a place that holds many memories for him, the highest accessible Seacliff's in the whole of Europe - Slieve league on the Wild Atlantic way in Co Donegal. Later, he makes it to his hometown of Fermanagh, where he visits a 6th century island monastery, only accessibly by boat.
Ημερομηνία προβολής
Νοέ 30, 2022
The host explores Ireland's Ancient East. Starting in Boyne Valley, Adrian delves into the area's 5,000 year-long history, before meeting chef Richard Corrigan at Virginia Park Lodge,
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The host explores Ireland's Ancient East. Starting in Boyne Valley, Adrian delves into the area's 5,000 year-long history, before meeting chef Richard Corrigan at Virginia Park Lodge, the 18th century estate set amidst 100 acres of stunning grounds. Next, he heads to Howth to meet artist Jim Fitzpatrick, and later boards the Dart train for a picturesque journey around the captivating coast, before hopping on a bike to cycle across the impressive Kilmacthomas Viaduct.
Ημερομηνία προβολής
Νοέ 20, 2023
Adrian"s journey starts at Slieve League on the wild Atlantic coast in County Donegal. He tours the enchanting landscape of Glenveagh National Park before heading to his hometown in
.. show full overview
Adrian"s journey starts at Slieve League on the wild Atlantic coast in County Donegal. He tours the enchanting landscape of Glenveagh National Park before heading to his hometown in County Fermanagh, one third of which is covered by rivers. After reliving cherished childhood memories, he"s put to work at an oyster farm in Carlingford and ends at Newgrange, an awe-inspiring Neolithic passage tomb.
Ημερομηνία προβολής
Νοέ 20, 2023
Chef Tom Kerridge shows Adrian around his 18th-century estate set among 100 stunning acres, before preparing a feast using ingredients picked on the grounds. Afterwards, Adrian heads to
.. show full overview
Chef Tom Kerridge shows Adrian around his 18th-century estate set among 100 stunning acres, before preparing a feast using ingredients picked on the grounds. Afterwards, Adrian heads to Howth to meet artist Jim Fitzpatrick, who created the iconic two-tone portrait of Che Guevara. Then a scenic rail journey along the coast takes him to Powerscourt and the medieval monastic site at Glendalough.
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