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Temporada 1
Fecha de emisión
Dic 31, 2022
In the shadow of the Acropolis, Chef Maria Loi prepares Mediterranean classics.
In the shadow of the Acropolis, Chef Maria Loi prepares Mediterranean classics.
Fecha de emisión
Ene 07, 2023
Chef Maria Loi travels to Greece's island where to make dishes for the home kitchen.
Chef Maria Loi travels to Greece's island where to make dishes for the home kitchen.
Fecha de emisión
Ene 14, 2023
Chef Maria Loi travels to the farmlands of Naxos to cook, drink and dance like the locals.
Chef Maria Loi travels to the farmlands of Naxos to cook, drink and dance like the locals.
Fecha de emisión
Ene 21, 2023
Chef Maria Loi takes us to the historic Four Seasons Astir Palace Hotel in Athens.
Chef Maria Loi takes us to the historic Four Seasons Astir Palace Hotel in Athens.
Fecha de emisión
Ene 28, 2023
Chef Maria Loi travels to Crete to enjoy its flavorful cuisine.
Chef Maria Loi travels to Crete to enjoy its flavorful cuisine.
Fecha de emisión
Feb 04, 2023
Chef Maria Loi harnesses the power of nature's sweetest gift, honey.
Chef Maria Loi harnesses the power of nature's sweetest gift, honey.
Fecha de emisión
Feb 11, 2023
Chef Maria Loi is inspired by Greece's miracle ingredient, tomato paste.
Chef Maria Loi is inspired by Greece's miracle ingredient, tomato paste.
Fecha de emisión
Feb 18, 2023
Chef Maria Loi visits olive groves and olive oil producers from Crete to Sparta.
Chef Maria Loi visits olive groves and olive oil producers from Crete to Sparta.
Fecha de emisión
Feb 25, 2023
In Athens, discover what it means to "eat like the ancient Greek Gods".
In Athens, discover what it means to "eat like the ancient Greek Gods".
Fecha de emisión
Mar 04, 2023
Chef Maria Loi travels to Monemvasia, a stunning Greek town best known as "the rock".
Chef Maria Loi travels to Monemvasia, a stunning Greek town best known as "the rock".
Fecha de emisión
Mar 11, 2023
Chef Maria Loi visits stunning Cape Sounio in Eastern Attica.
Chef Maria Loi visits stunning Cape Sounio in Eastern Attica.
Fecha de emisión
Mar 18, 2023
Chef Maria Loi demonstrates the power of flour in the Greek town of Varnavas.
Chef Maria Loi demonstrates the power of flour in the Greek town of Varnavas.
Fecha de emisión
Mar 25, 2023
On Naxos, Chef Maria Loi makes a traditional Kayana (Scrambled Eggs with Tomato).
On Naxos, Chef Maria Loi makes a traditional Kayana (Scrambled Eggs with Tomato).
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