Necesita iniciar sesión para marcar los episodios como vistos. Iniciar Sesión o registrarse.
Temporada 8
Fecha de emisión
Abr 14, 2007
Sandra prepares a garden feast with fresh spring flavors. On the menu is Chicken Tarragon Salad, Tomato and Artichoke Tart, Gorgonzola Crostini, Triple Raspberry Brownies and Berry Iced Tea.
Sandra prepares a garden feast with fresh spring flavors. On the menu is Chicken Tarragon Salad, Tomato and Artichoke Tart, Gorgonzola Crostini, Triple Raspberry Brownies and Berry Iced Tea.
Fecha de emisión
Abr 21, 2007
Sandra kicks off her flip-flops to prepare a breezy Caribbean menu of Island Chicken, Best Black Beans, Green Salad with Dressing, Island Bread Pudding and Flirtinis.
Sandra kicks off her flip-flops to prepare a breezy Caribbean menu of Island Chicken, Best Black Beans, Green Salad with Dressing, Island Bread Pudding and Flirtinis.
Fecha de emisión
May 05, 2007
Sandra throws a romantic anniversary celebration featuring Herb-Roasted Pork with Honey Dijon Mustard, Haricots Vert Salad with Truffle Cream, Wild Rice Pilaf, Italian Wedding Cake and Pear Bellinis.
Sandra throws a romantic anniversary celebration featuring Herb-Roasted Pork with Honey Dijon Mustard, Haricots Vert Salad with Truffle Cream, Wild Rice Pilaf, Italian Wedding Cake and Pear Bellinis.
Fecha de emisión
May 26, 2007
Sandra throws together an elegant yet easy dinner menu of Bleu Cheese Crusted Filet Mignon, Potato Souffle, Balsamic Roasted Onions, Chantilly Ice Cream with Moulin Rouge Poached Pears and a La Goulue Cocktail.
Sandra throws together an elegant yet easy dinner menu of Bleu Cheese Crusted Filet Mignon, Potato Souffle, Balsamic Roasted Onions, Chantilly Ice Cream with Moulin Rouge Poached Pears and a La Goulue Cocktail.
Fecha de emisión
Jun 02, 2007
It's girl meets grill as Sandra celebrates spring with grilled favorites including Gaucho Rib-Eye Steaks, Cream Red Potato Salad and Pina Colada Pie.
It's girl meets grill as Sandra celebrates spring with grilled favorites including Gaucho Rib-Eye Steaks, Cream Red Potato Salad and Pina Colada Pie.
Fecha de emisión
Jun 09, 2007
Sandra serves up an Asian-inspired brunch of Szechwan Crispy Beef, Steamed Dumpling Spoons with Special Sauce, Broccoli Rabe with Black Bean Sauce, Mango Chile Sorbet and Indochine Cocktails.
Sandra serves up an Asian-inspired brunch of Szechwan Crispy Beef, Steamed Dumpling Spoons with Special Sauce, Broccoli Rabe with Black Bean Sauce, Mango Chile Sorbet and Indochine Cocktails.
Fecha de emisión
Jun 16, 2007
Sandra breaks out her slow cooker for some fantastic French recipes. On the menu is French Pork Chops, Pear Salad with Gorgonzola Dressing, Spicy Cashew Dip and Blueberry Strawberry Compote Over Lemon Tartlets.
Sandra breaks out her slow cooker for some fantastic French recipes. On the menu is French Pork Chops, Pear Salad with Gorgonzola Dressing, Spicy Cashew Dip and Blueberry Strawberry Compote Over Lemon Tartlets.
Fecha de emisión
Jun 30, 2007
Sandra pampers herself with a relaxing spa-style menu of Orange Glazed Salmon, Quinoa Salad, Apple Butternut Squash Soup, Peach-Mango Smoothies and Spiced Peaches and Cranberries in Phyllo Cups.
Sandra pampers herself with a relaxing spa-style menu of Orange Glazed Salmon, Quinoa Salad, Apple Butternut Squash Soup, Peach-Mango Smoothies and Spiced Peaches and Cranberries in Phyllo Cups.
Fecha de emisión
Jul 07, 2007
Sandra cooks up a fast family feast with a sweet summertime twist. On the menu is 21 Burger, Sweet and Spicy Slaw, Tapioca Cake and Blu-tini.
Sandra cooks up a fast family feast with a sweet summertime twist. On the menu is 21 Burger, Sweet and Spicy Slaw, Tapioca Cake and Blu-tini.
Fecha de emisión
Jul 14, 2007
Sandra waves her magic wand to conjure up a dreamy fairy princess party. On the menu is Nutty Star Sandwiches, Fruit Wands, Butterfly Cookies, Garden Cupcakes and a Watermelon Spritzy.
Sandra waves her magic wand to conjure up a dreamy fairy princess party. On the menu is Nutty Star Sandwiches, Fruit Wands, Butterfly Cookies, Garden Cupcakes and a Watermelon Spritzy.
Fecha de emisión
Jul 21, 2007
Sandra blends fresh-picked berry flavors into sweet and savory recipes, including Blackberry and Herb Filet Mignon, Mixed Berry Crumble and Nuts and Berries Martinis.
Sandra blends fresh-picked berry flavors into sweet and savory recipes, including Blackberry and Herb Filet Mignon, Mixed Berry Crumble and Nuts and Berries Martinis.
Fecha de emisión
Nov 03, 2007
Sandra makes savory and sweet treats for a colorful birthday party. On the menu is Turkey Pinwheels, BLT Dip, Zoo Pasta, Chocolate Kids' Mix, Single-Layer Birthday Cake and Fruity Lemonade.
Sandra makes savory and sweet treats for a colorful birthday party. On the menu is Turkey Pinwheels, BLT Dip, Zoo Pasta, Chocolate Kids' Mix, Single-Layer Birthday Cake and Fruity Lemonade.
Si hay episodios o banners que faltan (y existen en TheTVDB) puede solicitar una actualización completa del programa:
Solicitar actualización del programa
Solicitar Actualización