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Temporada 2
Fecha de emisión
Ene 04, 2019
Visits to the Heidelberg Castle and Rudesheim am Rhein; herb spaetzle; pork tenderloin with red onions, cabbage and apples.
Visits to the Heidelberg Castle and Rudesheim am Rhein; herb spaetzle; pork tenderloin with red onions, cabbage and apples.
Fecha de emisión
Ene 11, 2019
Making traditional tagines over open-flame braisers; sea bass tagine with fennel peas and potatoes; lamb tagine with artichokes, preserved lemons and olives.
Making traditional tagines over open-flame braisers; sea bass tagine with fennel peas and potatoes; lamb tagine with artichokes, preserved lemons and olives.
Fecha de emisión
Ene 18, 2019
Potato rosemary harvest bread; beef tenderloin roulade with pistachio, parsley and lemon zest; roasted harvest vegetables; dry rub steaks with charred tomato and corn salsa; grilled steak, potato and herb salad.
Potato rosemary harvest bread; beef tenderloin roulade with pistachio, parsley and lemon zest; roasted harvest vegetables; dry rub steaks with charred tomato and corn salsa; grilled steak, potato and herb salad.
Fecha de emisión
Ene 25, 2019
The Rialto Market in Venice, Italy; polenta triangles with shrimp saor; polenta; Venetian spritz.
The Rialto Market in Venice, Italy; polenta triangles with shrimp saor; polenta; Venetian spritz.
Fecha de emisión
Feb 01, 2019
A reserve tasting at a sustainable caviar farm in Northern California; celebration pizza with smoked salmon and caviar; devilish eggs with caviar.
A reserve tasting at a sustainable caviar farm in Northern California; celebration pizza with smoked salmon and caviar; devilish eggs with caviar.
Fecha de emisión
Feb 08, 2019
A spice souk in the markets of Marrakech; creating authentic Moroccan dishes including chickpea soup with ras el hanout, ras el hanout almond brittle, and tangerine semifreddo.
A spice souk in the markets of Marrakech; creating authentic Moroccan dishes including chickpea soup with ras el hanout, ras el hanout almond brittle, and tangerine semifreddo.
Fecha de emisión
Feb 15, 2019
Kefalonia Fisheries in Athens, Greece; fish and shellfish stew; herb-roasted whole fish.
Kefalonia Fisheries in Athens, Greece; fish and shellfish stew; herb-roasted whole fish.
Fecha de emisión
Feb 22, 2019
The farmers market in the Noordermarkt in Amsterdam; pickled herring; homemade sauerkraut; garlic and dill pickles; pickled asparagus.
The farmers market in the Noordermarkt in Amsterdam; pickled herring; homemade sauerkraut; garlic and dill pickles; pickled asparagus.
Fecha de emisión
Mar 01, 2019
Paper-thin pastry dough warka; sweet and savory bisteeya; warka with a brush; triangles and cigars with spiced shrimp filling.
Paper-thin pastry dough warka; sweet and savory bisteeya; warka with a brush; triangles and cigars with spiced shrimp filling.
Fecha de emisión
Mar 08, 2019
Chocolate truffles; fine chocolates in Heidelberg, Germany; chocolate hazelnut tart; salted bittersweet chocolate pot de creme.
Chocolate truffles; fine chocolates in Heidelberg, Germany; chocolate hazelnut tart; salted bittersweet chocolate pot de creme.
Fecha de emisión
Mar 15, 2019
Msemen flatbread; the rustic Berber Market; a Moroccan pizza with cilantro and preserved lemons.
Msemen flatbread; the rustic Berber Market; a Moroccan pizza with cilantro and preserved lemons.
Fecha de emisión
Mar 22, 2019
Stuffed peppers; roasted lamb; tomato bread; lamb sirloin; tomato breadsticks; Greek salad with caper leaves.
Stuffed peppers; roasted lamb; tomato bread; lamb sirloin; tomato breadsticks; Greek salad with caper leaves.
Fecha de emisión
Mar 29, 2019
Tasting mustard at a company in Cologne, Germany, that has been milling mustard since 1810; upside-down roasted chicken with vegetables; warm German potato salad.
Tasting mustard at a company in Cologne, Germany, that has been milling mustard since 1810; upside-down roasted chicken with vegetables; warm German potato salad.
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