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Temporada 2
Fecha de emisión
Abr 16, 2024
The city rich in history and hearty food surprises with live-fire cooking, fresh pasta and an unexpected turn on the classic Philly cheesesteak.
The city rich in history and hearty food surprises with live-fire cooking, fresh pasta and an unexpected turn on the classic Philly cheesesteak.
Fecha de emisión
Abr 23, 2024
Mena visits a city steeped in tradition, as he indulges in hearty planted-based Quebecois classics with local chefs.
Mena visits a city steeped in tradition, as he indulges in hearty planted-based Quebecois classics with local chefs.
Fecha de emisión
Abr 25, 2024
This episode has no summary.
This episode has no summary.
Fecha de emisión
Abr 30, 2024
Bathed in sunshine and Big Latin Culture, Mena learns to make classic Cubanos and Puerto Rican staples vegan style.
Bathed in sunshine and Big Latin Culture, Mena learns to make classic Cubanos and Puerto Rican staples vegan style.
Fecha de emisión
May 07, 2024
Mena takes on the culinary sights and sounds of Las Vegas with magician Penn Jillette and plant-based cook Carleigh Bodrug.
Mena takes on the culinary sights and sounds of Las Vegas with magician Penn Jillette and plant-based cook Carleigh Bodrug.
Fecha de emisión
May 21, 2024
Mena devours plant-based sushi and ramen, learns to cook soba noodles from scratch, and takes part in a traditional tea ceremony.
Mena devours plant-based sushi and ramen, learns to cook soba noodles from scratch, and takes part in a traditional tea ceremony.
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