Ryan Callaghan teams up with First Lite’s, Casey Hawkes, to hunt wigeon and mallards on the big water. The skies and rivers are full of ducks, but it’s the end of the hunting season and the birds are call and decoy shy. It's up to Cal and Casey to find the best spot, present the best decoy spread, and make the shots count on this heavily hunted public water. This is public land waterfowl hunting at its finest. Presented by First Lite and Yeti

Chef and host of “Makin' It”, Brad Leone, joins Ryan Callaghan in an Idaho wheat field for some winter honker hunting. After an early morning of gearing up, Cal shares with Brad his techniques for decoying, calling, and taking down incoming geese. With a plentiful number of birds in the sky it doesn’t take long for their barrels to heat up and the team to limit out. But what the heck do you do with goose meat? Presented by First Lite and Yeti

Ryan "Cal" Callaghan hits the Idaho hard water with Fritz aka @old.time.hawkey in search of "Cascade Gold". After exploring the ice on snowmobile the angling duo team up with Jordan Messner and Mike Thomas from the Idaho Fish and Game Fisheries Department to learn why Lake Cascade is home to world record yellow perch. Hockey, cold pops, perch roe donuts, and fisheries management. There ya go buddy! Presented by Yeti

In this episode, Kimi Werner trades in her speargun for a rifle and joins Cal in west Texas to hunt aoudad sheep. Cal and Kimi are accompanied by guide and world renowned Navy Seal sniper trainer, Terry Houin. Before they pound the hills for sheep, Terry gives Kimi a methodical hunt-style shooting lesson to help her acclimate and mold confidence. Terry's training and guidance ultimately brings a sheep to the smoker and a new found passion towards rifle hunting for Kimi. Presented by Weatherby

Ryan Callaghan hunts The Big Island for turkey and peacock with Danny Bolton. Danny hosts Cal on his family's farm which is home to a portion of Hawaii’s plentiful Rio Grand turkey population. Wet weather slows down the midday turkey game, so Cal decides to pursue another recently added game bird to the island - peacocks. Soon after Cal jump-shoots and takes his first peacock, Danny bags a turkey roaming in the coffee beans. Their plumage may be drastically different, but to find a contrast in flavor between these two fowl, a side by side taste test of smoked breast meat from each bird is on the menu. Presented by Weatherby

Ryan "Ol Cal" Callaghan travels to Wyoming with a few in antelope tags in his pocket. Upon arrival, Cal breaks down the highly contested corner crossing debate that originated not far from his hunting spot. With pronghorn aplenty, Cal can be patient and wait for a golden opportunity to fill his freezer. After a successful hunt, Cal shares his appreciation for the delectable meat with a simple and fresh way to indulge in speed goats. Presented by Weatherby