Asia Unplated with Diana Chan

  • Premiered: Dec 2019
  • Episodes: 20
  • Followers: 1
  • Ended
  • SBS
  • at 0
  • Food Travel

Seasons:

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Season 2
2x1
Filipino
Episode overview
Air date
Jan 29, 2021
This episode has no summary.
2x2
Cambodian
Episode overview
Air date
Feb 04, 2021
This episode has no summary.
2x3
Malaysian
Episode overview
Air date
Feb 11, 2021
This episode has no summary.
2x4
Indonesian
Episode overview
Air date
Feb 18, 2021
Diana prepares an Indonesian street food favourite - perkedel jagung - crispy, deep fried corn fritters, while chef Jerry Mai showcases Indonesian spices with her Balinese grilled chicken.
2x5
Sri Lankan
Episode overview
Air date
Feb 25, 2021
As one of the worlds biggest coconut producers, coconut is a staple ingredient in Sri Lankan cuisine. Prominent chef Adam D'Sylva (Tonka and Coda) shares his smoked trout salad with .. show full overview
2x6
Chinese
Episode overview
Air date
Mar 04, 2021
Chinese cuisine is flavourful and diverse. Diana shows how easy it is to make a Yum Cha favourite at home as she prepares sesame balls with red bean paste filling. Master Chef alumni and .. show full overview
2x7
Laotian
Episode overview
Air date
Mar 11, 2021
Laotian cuisine is packed with bold, balanced flavours. Reflective of surrounding countries such as Vietnam and Thailand, Laotian food also shares a balance of spicy, sour and sweet, .. show full overview
2x8
South Indian
Episode overview
Air date
Mar 18, 2021
India is a wide-ranging country where cooking varies from region to region, so Diana decides to focus on the foods of Southern India. To celebrate South India, Jacob Leung prepares red .. show full overview
2x9
Thai
Episode overview
Air date
Mar 25, 2021
Diana explores the balance of salty, sweet and sour flavours that is fundamental in Thai cuisine. Chef Adam D’Sylva first celebrates this harmony of flavours by making a refreshing dish, .. show full overview
2x10 Show finale
Vietnamese
Episode overview
Air date
Apr 01, 2021
Diana delves into the vibrant and fresh flavours of Vietnamese cooking. With the expertise of her flatmate Khanh Ong (owner of the George on Collins) the pair creates cha gio re which is .. show full overview

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