America's Test Kitchen

Introducing Caldo Verde and White Gazpacho (15x21)

Air date: Jun 13, 2015

Test cook Julia Collin Davison teaches host Christopher Kimball how to cook a traditional Portuguese Soup, Caldo Verde. Next, gadget guru Lisa McManus reviews her favorite ladles, and finally, test cook Becky Hays reveals the secrets to ultimate Spanish Garlic and Almond Soup.