Wisconsin Foodie

Wisconsin Foodie

Washington Island (4x6)


Air date: Nov 10, 2011

Travel to Washington Island to meet with Ken Koyen, a 5th generation farmer/fisherman who supplies wheat to companies like Capital Brewery and Death's Door Spirits. Spend the day with Ken and his brother Tom fishing for White Fish, harvesting wheat and preparing a traditional boneless fish boil. See how to make the perfect Manhattan and visit Nelsen's Hall to join the Bitter's Club.

  • Premiered: Sep 2010
  • Episodes: 257
  • Followers: 1
  • Running
  • PBS
  • Thursday