Paddock to Plate
Fleurieu Peninsula, SA (2x4)
Air date: Sep 24, 2014
Fleurieu Peninsula, SA: Matt is in SA searching for cockles and discovering handmade Edam cheese. An heirloom fruit and vegetable farming couple introduce him to a strange vegetable before he cooks a curry using alpaca meat.
- Premiered: Nov 2013
- Episodes: 16
- Followers: 2
- Ended
- LifeStyle
- Wednesday at 20