America's Test Kitchen
Best Barbecued Chicken and Cornbread (14x20)
Air date: May 17, 2014
Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate Sweet and Tangy Barbecued Chicken. Next, tasting expert Jack Bishop challenges Chris to a tasting of BBQ sauce. And finally, test cook Bridget Lancaster uncovers the secrets to making Fresh Corn Cornbread.
- Premiered: Aug 2001
- Episodes: 650
- Followers: 53
- Running
- PBS
- Saturday at 14