Still It

I Made A Mongrel Whiskey . . . . But I Still Love It! (6x45)

Air date: Sep 03, 2022

Time to clear out all the grain bins, it's mongrel whiskey time! What is that? It's not really a thing (I don't think) I just made it up. But basically, I'm just going through all the grain that needs to be used up for one reason or another and throwing it into mash tuns. Fermented with Angel AM-1 yeast