Guga Foods
I soaked a Brisket in WINE for months and ate it! (2025x3)
Air date: Jan 15, 2025
Everyone knows brisket is amazing, but I had a crazy idea: could wine make it even better? It's an experiment most people would never think of, but in this video, I'm taking the plunge to see if it works.
- Premiered: Jul 2015
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