Farm to Fork Wyoming
Food Freedom (2) (2x4)
Air date: Jul 13, 2015
With ‘The Wyoming Food Freedom Act’, Wyoming’s local food economy has gone from one of the most regulated, to the leader in deregulation of direct-to-consumer farm and cottage foods. We explore the larger implications of ‘Food Freedom’ for Wyoming. Part 2: meet some producers and cottage food artisans to explore the re-emergence of traditional farm foods that have evolved over 100’s of years.
- Premiered: May 2013
- Episodes: 30
- Followers: 0