Plat du Tour

Tarte Au Maroilles (3x5)

Air date: Jul 06, 2022

Today’s stage begins in Lille when Guillaume will visit Meert - one of the longest-running patisseries in France. Here he will learn how they make their world-famous vanilla waffle. He will also show us how to make a light fluffy Tarte au Maroilles - a delicious regional specialty featuring strong-flavoured local cheeses.