The Baking Journal

The Baking Journal

Ricotta Toast (2x9)


Air date: Jul 25, 2022

On this episode, Stephanie makes the perfect treat for any occasion: Ricotta Toast! She uses homemade ricotta mixed with green onion and chives on a quality toasted bread and topped with white fish caviar, but the combination possibilities are endless. This simple yet delicious recipe will make the perfect addition to your next dinner party, or could even be enjoyed as your next mid-day snack.

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  • Premiered: Oct 2021
  • Episodes: 40
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