America's Test Kitchen
Mediterranean Seafood (24x26)
Season finale
Air date: Aug 03, 2024
Becky Hays makes Bridget Lancaster easy Pan-Roasted Cod with Green Olive, Almond, & Orange Relish. Adam Ried reviews infrared thermometers and gadget expert Lisa McManus reviews butter storage containers. Dan Souza makes Julia Collin Davison savory Braised Monkfish with Saffron & Cured Olives.
- Premiered: Aug 2001
- Episodes: 650
- Followers: 53
- Running
- PBS
- Saturday at 14