Francis Mallmann Teaches His Argentine Cuisine
Francis Mallmann Teaches His Argentine Cuisine
Oeuf Brouillés - Custard Eggs (1x15)
Air date: Dec 15, 2021
The egg is one of Francis’s favorite ingredients. Learn how to make oeuf brouillé, a rich and delicate French-style scrambled egg cooked in a bain-marie hot water bath.
- Premiered: Dec 2021
- Episodes: 30
- Followers: 0