In the upcoming episode Raja Rasoi Aur Andaaz Anokha Season 2, Celebrity Chef Ranveer Brar explores the flavors of Kashmir. He prepares Bom Chaunt Wangun and Nadru Palak , mouth-watering local delicacies of the state. He also prepares Gucchi Pulao out of the rare and super expensive Gucchi mushroom. Enjoy Ranveer and Mannu bhaiya's unbeatable chemistry.
