Indian mythology is replete with tales in which food plays an interesting role. With mythologist Devdutt Patnaik as his special guest, Chef Ranveer plans a meal of Vidur Ka Saag, Maach and Bhaat. The saag has an unsuspecting ingredient - chopped banana skins! Devdutt tells Ranveer about the significance of Vidur ka saag in Mahabharat. Ranveer is suitably impressed. For the maach, it's fish with a spread of raw mango and mustard, steamed in a patori style. And there's delicious Gobindobhog rice to go with it. Devdutt Patnaik talks about various gods and the foods they like to eat and how non-vegetarian food is significant for many deities.
