Mad Good Food

Brunch Grows Up (3x3)

Air date: Jul 14, 2022

Enough with the endless lines and mimosas! Chef Derrell Smith has leveled up his brunch by hosting his own. Today's menu, a “yelluh” grit bowl bar with toppings; Beer Braised Pulled Pork, Chili Fried Eggs, Bang Bang Shrimp and Tajin-rimmed Palomas.