French Magnolia Cooks

Pheasant (1x1)

Air date: Dec 16, 2022

Chef Missy stories the noble pheasant in Southwest Virginia. Join a cinematic hunt at Holland Hunting Preserve with Field & Stream expert, John Gurley where we also learn the harvest process. Inspiring recipes taught with warmth & humor by Chef Missy. Wine pairing with Thomas Fraley. Thematic & engaging, episode one captures the beauty of land, food, hunting and culture of Southwest Virginia.