A Taste of Louisiana with Chef John Folse
A Taste of Louisiana with Chef John Folse
Nora Dejoie (10x26)
Season finale
Air date: Aug 03, 2003
Chef John Folse visits Chef Nora Dejoie at her home in New Orleans. She shares her recipe for Vegetable Jambalaya. In his kitchen, Chef Folse prepares a healthier version of the Vegetable Jambalaya and Boiled Crawfish. Jazz singer Lillian Boutte also performs in the kitchen.
- Premiered: Oct 1990
- Episodes: 221
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