A Taste of Louisiana with Chef John Folse

False River, New Roads & Jackson (4x12)

Air date: Apr 24, 1993

Chef John Folse cooks Scaloppini of Alligator and Seafood Quiche Parlange. He also prepares Hush Puppies and discusses the Portrait of Madame X by John Singer Sargent with Lucy Parlange, the owner of Parlange Plantation in New Roads.