Savor Savers

Szentgál (1x2)

Air date: Oct 10, 2007

Situated in the heart of Bakony, Szentgál is known not only for its beautiful churches, but also for its ancient 'clean tree' nature conservation area. Residents also keep their traditions in gastronomy. From their meals you can get to know the sour eggsoup, the 'breadbites', the cabbage cake and the filling, hearty potato dishes. The following dishes were made on the program: - Savory eggs - Tongue soup - Breadbites - Raw potato nokedli (gnocchi or spätzle) - Cabbage pie - Nudli (potato noodles, usually consumed sweetened) - Scone with cracklings