The Everyday Gourmet: Cooking with Vegetables
Bulb Vegetables - Fennel and Celery (1x11)
Air date: Jan 01, 2016
Here, focus on bulb vegetables with pinzimonio, an Italian snack of thinly shaved vegetables; a twist on a classic gin gimlet featuring celery juice; a quick shaved vegetable salad that serves as a template for any vegetables you may have on hand; gigande beans; and linguine with fennel, crabmeat, and cream.
- Premiered: Jan 2016
- Episodes: 24
- Followers: 0