From the Test Kitchen

Sohla Makes Red Lentil Zucchini Fritters (1x164)

Air date: Dec 02, 2019

Join Sohla El-Waylly in the Bon Appétit Test Kitchen as she makes red lentil zucchini. These crispy, crackly zucchini fritters take inspiration from the traditional Bengali onion snacks piyaju. Soaked and blended red lentils make up the batter, which is spiked with turmeric and chili powder.