Cook's Country

Cook's Country

Fried Chicken and Biscuits (15x5)


Air date: Sep 17, 2022

Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of regional potato chips, and Bryan Roof makes a BLT Salad from the Recipe Box. Morgan Boiling makes Bridget Blueberry Biscuits.

  • Premiered: Sep 2008
  • Episodes: 226
  • Followers: 18
  • Running
  • PBS
  • Saturday at 14