Dining with the Chef

Dining with the Chef

Rika's Tokyo Cuisine: Aji - Deep Fried Fish and Asparagus (2021x3)


Air date: Feb 12, 2021

Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Aji - Deep Fried Fish and Asparagus (2) Tangy Celery and Chicken Soup.

  • Premiered: Apr 2012
  • Episodes: 420
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  • Monday at 8