Dining with the Chef
Rika's Tokyo Cuisine: Aji - Deep Fried Fish and Asparagus (2021x3)
Air date: Feb 12, 2021
Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Aji - Deep Fried Fish and Asparagus (2) Tangy Celery and Chicken Soup.
- Premiered: Apr 2012
- Episodes: 420
- Followers: 5