Bizarre Foods: Delicious Destinations
Bizarre Foods: Delicious Destinations
Chesapeake Bay (7x8)
Air date: Jan 26, 2018
Andrew Zimmern highlights the rustic eats of the Chesapeake Bay area, from steamed shellfish doused in J.O. spice to tender Virginia ham. Regional classics include creamy peanut soup, bacon-wrapped oysters and fried soft-shell crab.
- Premiered: Jan 2015
- Episodes: 215
- Followers: 15
- Ended
- Travel Channel
- Monday at 21