Fit To Eat

Blackened Shrimp Tacos (5x3)

Air date: Apr 09, 2016

Chef Rob cooks up some tasty Blackened Shrimp Tacos with Marinated Onion and Guacamole, a Mexican Cabbage Cole Slaw and Whole Grain Tortillas. Rebecca Turner will be making healthy homemade tortilla chips. We will travel to Marks, MS on our Down on the Farm segment where they have recently opened a Farmers Market and our guest, the Fitness studio manager for Guruz Fitness, Denise Moulier.