Fit To Eat

Pan Seared Pork Chops (3x12)

Air date: Oct 11, 2014

Mississippi Roads host Walt Grayson joins Chef Rob in the kitchen for pan seared pork chops with potatoes au gratin and a yummy radish salad. We head over to Vardaman Sweet Potatoes, the sweet potato capitol of the world, and Registered Dietician Rebecca Turner shares new possibilities for potatoes.