MasterClass: Massimo Bottura Teaches Modern Italian Cooking

“Better Than Panettone” Soufflé (1x11)

Air date: Jun 20, 2019

Massimo shows you how to transform leftover cakes and sweet breads into a delicious, light soufflé that’s better than the sum of its parts. In this recipe, he uses panettone, an Italian sweet bread with raisins and candied fruit.