Moveable Feast with Fine Cooking

Moveable Feast with Fine Cooking

Polesine Parmense, Italy (5x5)


Air date: Sep 30, 2017

Features Massimo Spigaroli's culatello cellar and estate with chef Marco Parizzi. Included: stuffed squash blossoms; millefoglie of quinoa; gnocchi with blue goat cheese; rabbit and culatello powder; and roasted Guinea hen.

  • Premiered: Oct 2013
  • Episodes: 109
  • Followers: 0
  • Running
  • PBS
  • Saturday