Moveable Feast with Fine Cooking
Moveable Feast with Fine Cooking
Seattle, Washington (5x2)
Air date: Sep 09, 2017
A trip to Coupeville with chefs Tom Douglas and Renee Erickson to create a regional feast. Included: steamed mussels; saffron soup; grilled whole salmon with Walla Walla onions and fava leaves; and Washington state rhubarb cake.
- Premiered: Oct 2013
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