America's Test Kitchen
Stuffed Beef Tenderloin (11x12)
Air date: Mar 19, 2011
Our Horseradish-Crusted Beef Tenderloin is the centerpiece of a five-star meal, which we complete with a side of Roasted Carrots.
Recipe:
Horseradish-Crusted Beef Tenderloin, Roasted Carrots
Equipment:
Jamie Oliver Flavour Shaker
Taste Test:
Horseradish, All-Purpose Vegetable Oils
- Premiered: Aug 2001
- Episodes: 650
- Followers: 53
- Running
- PBS
- Saturday at 14