Top Chef

Smoke 'em If You Got 'em (14x5)

Air date: Dec 29, 2016

The chefs are baffled to enter a dark, empty kitchen, with all signs pointing to a biscuit challenge. Later, they must work through the night to prepare a whole hog and three side dishes for 150 barbecue fans, including music star Darius Rucker. Appearing: foodie John Currence and barbecue master Rodney Scott.