Paul and Nick’s Big American Food Trip

Windham, New Hampshire (1x5)

Air date: Feb 27, 2015

Paul Rankin and Nick Nairn are in Windham, New Hampshire, cooking for the descendants of 18th-century Scots-speaking poet Robert Dinsmore. Aiming to impress, the chefs try to source some wild turkey, but will the main course be a wise choice for the Dinsmore family?