Korean Food Made Simple
Korean-American Fusion (2x7)
Air date: Mar 12, 2016
Judy makes disco fries and pulled pork; Korean Caesar salad with Gochujang prawns; and lotus root chips with a spiced soybean bowl. Also: The bar manager of Jinjuu restaurant serves a stunning kimchi Bloody Mary.
- Premiered: Apr 2014
- Episodes: 18
- Followers: 1
- Ended
- Cooking Channel
- Saturday at 0