Vegan Break

5 Easy Egg Replacers | Vegan Baking 101 (8x36)

Air date: Jun 12, 2016

Vegan Egg Replacers (per egg): ▹ Ground Flaxseeds (2.5 Tbsp. Ground Flax Seeds + 3 Tbsp H20) ▹ Mashed Banana (1/2 Mashed Banana) ▹ Chia Seeds (1 Tbsp. Chia Seeds + 1/3 Cup Water) ▹ Applesauce (1/4 Cup) ▹ Natural Peanut Butter (3 Tbsp.)