Top 5 Restaurants
Best Ribs (2x8)
Air date: Jan 11, 2016
A countdown of the five best smoky, saucy and savory racks in the United States, including big-as-a-brontosaurus ribs in Texas, Southwestern hot stuff and berry-good ribs from the Carolinas.
- Premiered: Jan 2015
- Episodes: 32
- Followers: 2
- Ended
- Food Network
- Saturday at 7