Inside the Factory

  • Premieret: Maj 2015
  • Afsnit: 71
  • Følgere: 23
  • Kørende
  • BBC Two
  • Tirsdag på 21
  • Documentary

Sæsoner:

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Sæsoner 4
4x1
Coffee
Episode overview
Udgivelsesdato
Jul 17, 2018
Gregg Wallace is at a coffee factory where they produce 175,000 jars of instant coffee every day. He follows the production of freeze fried instant coffee, from the arrival of 27 tonnes of Brazilian green coffee beans right through to dispatch.
4x2
Toilet Roll
Episode overview
Udgivelsesdato
Jul 24, 2018
Gregg Wallace explores the Manchester factory that produces 700,000 toilet rolls a day. He begins with 940 miles away in Sweden where the raw materials, wood, is harvested from a sustainable forest of one billion spruce trees.
4x3
Sausages
Episode overview
Udgivelsesdato
Jul 31, 2018
Gregg Wallace explores the North Yorkshire factory that produces 625,000 sausages a day. Meanwhile Cherry Healey is at the University of Chester getting the scientific lowdown on getting .. show full overview
4x4
Curry
Episode overview
Udgivelsesdato
Aug 14, 2018
Gregg Wallace explores the Nottinghamshire factory that makes 250,000 jars of curry sauce each day. Meanwhile Cherry Hawley is in Guntur, the chili capital of India, where they sell 3500 tonnes of chili each day.
4x5
Potato Waffles
Episode overview
Udgivelsesdato
Feb 26, 2019
Gregg Wallace is in Lowestoft at an enormous frozen food factory, where they produce one million potato waffles a day.
4x6
Pizza
Episode overview
Udgivelsesdato
Mar 05, 2019
Gregg Wallace is in Italy at an enormous pizza factory, where they produce 400,000 frozen pizzas each day.
4x7
Beer
Episode overview
Udgivelsesdato
Mar 12, 2019
Gregg Wallace is in Burton upon Trent at Britain’s biggest brewery, where they produce 3 million pints of beer a day.
4x8
Pencils
Episode overview
Udgivelsesdato
Mar 19, 2019
Gregg Wallace is in Germany at a historic pencil factory where they produce 600,000 writing implements a day.
4x9 Sæsonafslutning
Cheese
Episode overview
Udgivelsesdato
Mar 26, 2019
Gregg Wallace is in Gateshead at a cheese factory where they produce 3,000 tonnes of spreadable cheese every year.

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