Emeril's Florida

A look at some of Orlando's finest dining establishments

Emeril checks out the food and beaches of South Walton in the Florida Panhandle.

Emeril celebrates the 500th anniversary of the Spanish explorers' arrival on the east coast of Florida.

Emeril takes a look at the foods and history of Kissimmee, Fla. Forever Florida encompasses 4700 acres of a working cattle ranch and pristine conservation land. Emeril and his guide tour an area that has one of the highest densities of endangered and threatened species in Florida.

Emeril and EJ share favorite tailgating recipes. Contestants representing rival college-football teams compete to make the best hamburger.

Emeril takes an in-depth look at Florida's agriculture industry.

Emeril samples the foods and spirits of Pensacola, Fla. McGuire's Irish Pub; The Fish House; Joe Patti's Seafood; Pensacola Beach.

Emeril tours restaurants around Florida's waterfront including 50 Ocean, Stinky's Fish Camp, and The Hurricane.

Emeril samples eateries in St. Petersburg and Clearwater, Fla. Sandpearl Resort; Café Ponte; Chihuly museum.

Emeril samples the food at Palm Beach, Fla. Swank Farms; Chef Nick Morfogen; Guanabanas; The Quantum House.

Emeril visits Orlando's Grand Floridian Hotel, as well as the Biltmore hotel in Coral Gables, The Maritana Grille, and The Breakers in Palm Beach.

Emeril tours Miami's hottest and most-innovative eateries. Eden Roc Hotel; Ortanique on the Mile; Epic Hotel; Vizcaya and the Miami Seaquarium.

Emeril samples tropical fruits from the Fairchild Tropical Botanic Garden, visits the Kissimmee Air Museum, and goes on a boat trip with Florida governor Rick Scott.