In the Spanish mountains, Jørgen and Nikolaj have tightly laced up their hiking boots. The red-legged partridge is the target – a small, shy fellow, quicker than both the eye and the trigger. The hunt demands countless steps up and down steep trails, and the legs grow heavy fast. But that’s nothing compared to the real challenge: actually hitting the bird. Because if they miss the shot, it’s not a delicious partridge dish on the menu, but a serving of slippery, slimy sea snails.