Jamie's Super Food

  • Premiere: Sep 2015
  • Episoden: 15
  • Anhänger: 4
  • Geendet
  • Channel 4
  • Freitag um 20
  • Documentary Food

Staffeln:

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Staffel 2
2x1
Chicken Hot Pot with Korean kimchi
Episode overview
Ausstrahlung
Sep 23, 2016
Jamie cooks a chicken hot pot with South Korean kimchi. There's pineapple pancake mess with coconut, cashew and lime for breakfast. And he shows how pasta can be the perfect base for vegetables.
2x2
Doughnuts, Mussels and Meatballs
Episode overview
Ausstrahlung
Sep 30, 2016
Jamie Oliver travels to Jeju island in South Korea, where he experiences first-hand the shellfish diving skills of women twice his age and, in the mountains of Switzerland, discovers how .. show full overview
2x3
Avocado, Fajitas and Beef Stew
Episode overview
Ausstrahlung
Okt 07, 2016
Jamie Oliver sees how local citrus fruit enhances the fresh fish netted in the turquoise waters off Sardinia. In the stunning quiet of a volcanic forest on Jeju island in South Korea, .. show full overview
2x4
Balinese Curry and a Colourful Salad
Episode overview
Ausstrahlung
Okt 14, 2016
Jamie bakes colourful bread to go with spinach, cheese and eggs, and makes a spicy Balinese curry with shiitake mushrooms for dinner
2x5
Crumble, Ravioli and Tomato Sauce
Episode overview
Ausstrahlung
Okt 28, 2016
Jamie visits Sardinia and South Korea and cooks a toasted fruit crumble, squash and ricotta ravioli, and a vegetable tomato sauce
2x6
Chocolate Porridge and Super Greens Cannelloni
Episode overview
Ausstrahlung
Nov 04, 2016
Jamie visits the mountains of Switzerland and the villages of Sardinia. He makes some chocolate porridge, super greens cannelloni and shepherd's pie with beans.
2x7
Pancakes, Fish Fingers and Risotto
Episode overview
Ausstrahlung
Nov 11, 2016
Jamie Oliver meets some friendly cows in the Swiss Alps and cooks strawberry buckwheat pancakes, jumbo salmon fish fingers and a creamy risotto for dinner.
2x8 Serienfinale
Magic Egg Breakfast and Smoky Veggie Chilli
Episode overview
Ausstrahlung
Nov 18, 2016
Jamie visits a Swiss chocolate factory and cooks salmon and magic egg for breakfast, sesame butterflied chicken for lunch, and a smoky veggie chilli for dinner.

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