Bizarre Foods: Delicious Destinations

  • Premiere: Jan 2015
  • Episoden: 215
  • Anhänger: 15
  • Geendet
  • Travel Channel
  • Montag um 21
  • Food Reality Travel

Staffeln:

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Staffel 2
2x1
San Francisco
Episode overview
Ausstrahlung
Jul 06, 2015
Season 2 begins with a tour of San Francisco, which focuses on the city's most delectable foods, including sourdough bread and Crab Louie.
2x2
Jamaica
Episode overview
Ausstrahlung
Jul 06, 2015
Andrew puts the spotlight on heritage-rich food while traveling through Jamaica. Highlights include jerk chicken, mannish water soup, curry goat, Blue Mountain coffee and gizzadas.
2x3
Atlanta
Episode overview
Ausstrahlung
Jul 13, 2015
Classic comfort dishes and Southern hospitality are found in abundance in Atlanta, where Andrew fills up on fried chicken, peach cobbler, soul food and sweet tea.
2x4
Los Angeles
Episode overview
Ausstrahlung
Jul 20, 2015
Korean tacos and hot dogs from street vendors are celebrated by Andrew while he's visiting Los Angeles.
2x5
Mexico City
Episode overview
Ausstrahlung
Jul 27, 2015
Mexico City has the most people of any city in the western hemisphere, and they all love to eat! Home to some of the best street food on earth, Andrew Zimmern explores tasty traditions like barbacoa, chicharrone and huarache.
2x6
Warsaw
Episode overview
Ausstrahlung
Aug 03, 2015
Andrew feasts on the hearty food and rich Slavic culture of Warsaw. Included: He seeks out such iconic eats as pierogi, zapiekanka and paczki.
2x7
Dublin
Episode overview
Ausstrahlung
Aug 10, 2015
In a city celebrated for its beloved beverages, Dublin, Ireland's food does not disappoint. Andrew Zimmern examines edible Irish icons from smoked salmon, soda bread and stew to boxty, black pudding and Guinness.
2x8
Amsterdam
Episode overview
Ausstrahlung
Aug 17, 2015
Look no further than the picture-perfect city of Amsterdam for the best eating in the Netherlands. Built on simple classics like bitterballen and haring, Andrew Zimmern discovers just what makes the Dutch destination so delicious.
2x9
Montreal
Episode overview
Ausstrahlung
Aug 24, 2015
Known as The City of Saints, Montreal, Canada, is blessed with a cuisine formed by global flavors. From poutine to smoked meat to hand-rolled bagels, Andrew Zimmern digs in to the iconic eats that keep the hungry heading to Quebec.
2x10
Chicago
Episode overview
Ausstrahlung
Aug 31, 2015
From high-end restaurants to tucked-away eateries, Chicago, IL, is a world-class food paradise. Andrew Zimmern explores Windy City classics from deep dish pizza and all-beef hot dogs to chicken vesuvio and Garrett popcorn.
2x11
Milwaukee
Episode overview
Ausstrahlung
Sep 07, 2015
Milwaukee may be known for its beer, but it's also home to mouthwatering classic American foods. From cheese curds and bratwurst to frozen custard and butter burgers, Andrew shows us why this Midwestern city is a great food town.
2x12
Miami
Episode overview
Ausstrahlung
Sep 14, 2015
Miami's beaches and glitzy nightlife make it an international hot spot, but it's the food that really gives this city flavor. From Cuban sandwiches to fresh stone crabs and key lime pie, Andrew reveals Miami's iconic foods.
2x13 Staffelfinale
Buenos Aires
Episode overview
Ausstrahlung
Sep 21, 2015
In Buenos Aires, a strong sense of tradition drives the food culture. Barbecued beef, chimichurri and sweet dulce de leche are featured as Andrew uncovers the mashup of mingling cultures that influence the city's cuisine.

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