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Temporada 2024
This episode has no summary.
This episode has no summary.
My most expensive grill doesn't even come close to today's grill. This grill is extremely expensive but it's also huge. I never cooked on anything like this before but I am happy to have the chance to give it a go.
My most expensive grill doesn't even come close to today's grill. This grill is extremely expensive but it's also huge. I never cooked on anything like this before but I am happy to have the chance to give it a go.
Today we put food hacks to the test. Some of these are insane and other are just complete genius ideas. I have cooked many styles of meat several different ways, but these I've never done. I tried them and here are the results.
Today we put food hacks to the test. Some of these are insane and other are just complete genius ideas. I have cooked many styles of meat several different ways, but these I've never done. I tried them and here are the results.
On today's video I am frying steaks inside of a cheese wheel to find out if this is a good idea or a bad one. But the best part is the way it was made. I used Japanese Wagyu A5 and other
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On today's video I am frying steaks inside of a cheese wheel to find out if this is a good idea or a bad one. But the best part is the way it was made. I used Japanese Wagyu A5 and other steaks to compare the best way of combining cheese and steaks together.
There is an ancient way of dry-ageing beef that is no longer used. I am not sure why we stopped using this technique. Today I am bringing it back to see if this is a good idea or not.
There is an ancient way of dry-ageing beef that is no longer used. I am not sure why we stopped using this technique. Today I am bringing it back to see if this is a good idea or not.
Today we go back in history and see how chicken changed our lives for the better. I cooked several styles of chicken, some are amazing, others not so much. The history of this amazing
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Today we go back in history and see how chicken changed our lives for the better. I cooked several styles of chicken, some are amazing, others not so much. The history of this amazing bird has forever changed the world and we happy to share it with you.
Today I share things I use every day when grilling, cooking and making awesome food. These are things that help me be a better steak master and create amazing dishes the fastest and easiest way possible.
Today I share things I use every day when grilling, cooking and making awesome food. These are things that help me be a better steak master and create amazing dishes the fastest and easiest way possible.
2024x8
I cooked a brisket MEXICAN Style and it changed my LIFE!
Episode overview
This episode has no summary.
This episode has no summary.
Nothing like a good fried chicken, today I explore the possibility on using coca cola with it. Have you ever heard of Coca Cola fried chicken? No!? Today we find out how good it really is.
Nothing like a good fried chicken, today I explore the possibility on using coca cola with it. Have you ever heard of Coca Cola fried chicken? No!? Today we find out how good it really is.
If you love fast food you know sometimes they put some incredible things on the menu to get you hooked! But, as soon as you are hooked they remove it from the menu. Today we are bringing
.. show full overview
If you love fast food you know sometimes they put some incredible things on the menu to get you hooked! But, as soon as you are hooked they remove it from the menu. Today we are bringing them all back and making every one to see which ones should come back permanently!
2024x11
I aged steaks in LIME WATER for 1/2 yr and this happened!
Episode overview
Something really special happens when you age steaks in water. The same can be said with lemon or lime. It's been used for years and today we combine both and push everything to it's limits. The results was not what I was expecting.
Something really special happens when you age steaks in water. The same can be said with lemon or lime. It's been used for years and today we combine both and push everything to it's limits. The results was not what I was expecting.
Today we explore the future of burgers. I cooked every burger of the very near future. Some are weird and other are so delicious. Now we find out the best burgers of the world!
Today we explore the future of burgers. I cooked every burger of the very near future. Some are weird and other are so delicious. Now we find out the best burgers of the world!
2024x13
I added 5lbs of MSG to pizza, ate it and this happened!
Episode overview
Pizza is on the of best and most popular foods in the world. The combination of dough, cheese and tomato sauce is awesome. But if you add a magical ingredient, does it make it better? Today we find out!
Pizza is on the of best and most popular foods in the world. The combination of dough, cheese and tomato sauce is awesome. But if you add a magical ingredient, does it make it better? Today we find out!
Nothing like a good STEAK competition but @ChefRush is not a normal dude! When I challenged him I was not expecting everything to happen the way it did. But I am glad its not over!
Nothing like a good STEAK competition but @ChefRush is not a normal dude! When I challenged him I was not expecting everything to happen the way it did. But I am glad its not over!
Hot sauce is something loved by almost everyone. It brings in heat, flavor and it's loved by many. Usually not used as marinade today I wanted to push the limits of hot sauce and I tried it with several meats. The results where not what I expected.
Hot sauce is something loved by almost everyone. It brings in heat, flavor and it's loved by many. Usually not used as marinade today I wanted to push the limits of hot sauce and I tried it with several meats. The results where not what I expected.
With 1000's of steak experiments done I have learned so much. Today is again one of those days that because I am going beyond the madness I am able to learn and make steaks better than I
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With 1000's of steak experiments done I have learned so much. Today is again one of those days that because I am going beyond the madness I am able to learn and make steaks better than I ever did. Using ranch dressing to dry age steaks did something I would not have expected and all thanks to you!
Finger Food is such a big staple in many peoples lives and today I wanted to go back 100 years and see what finger food was like, from 1900's to 2000's I cooked them all. We also rated them to see which were the best!
Finger Food is such a big staple in many peoples lives and today I wanted to go back 100 years and see what finger food was like, from 1900's to 2000's I cooked them all. We also rated them to see which were the best!
Not many people have tried a steak cooked only for Royalty! Today I tried to make what's known as Peking duck but as you know I don't like poultry. So we have to change things up and
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Not many people have tried a steak cooked only for Royalty! Today I tried to make what's known as Peking duck but as you know I don't like poultry. So we have to change things up and make it as steak! The result is an insane picanha that I wish I knew this before!
2024x19
I injected the SPICIEST sauce ever made and rolled the dice!
Episode overview
Sometimes you want to elevate your spice tolerance and today is that day! using the hottest sauces I have available we are going all in for deep fried chicken roulette, GOD level spiciness!
Sometimes you want to elevate your spice tolerance and today is that day! using the hottest sauces I have available we are going all in for deep fried chicken roulette, GOD level spiciness!
Nothing more satisfying that a good hot dog! Every country has their own takes on it. Today we make several different ones. Be sure to watch episode one.
Nothing more satisfying that a good hot dog! Every country has their own takes on it. Today we make several different ones. Be sure to watch episode one.
This episode has no summary.
This episode has no summary.
Baking soda is one of the most useful things you can have in your kitchen, It can do so much and its recommended for so many things that is insane. Today we try it on chicken to see if
.. show full overview
Baking soda is one of the most useful things you can have in your kitchen, It can do so much and its recommended for so many things that is insane. Today we try it on chicken to see if we can bring the level of crispiness up by just using it. The results are insane.
The most popular chef in the world is Gordon Ramsay, I like to say we are both friends. You can clearly see how much he loves me on the beggining of this video. Today I formally challenge him to a steak cook off. Chef Gordon lets do this!
The most popular chef in the world is Gordon Ramsay, I like to say we are both friends. You can clearly see how much he loves me on the beggining of this video. Today I formally challenge him to a steak cook off. Chef Gordon lets do this!
Nothing is better than an amazing crust on a steak! Today I finally achieved the ultimate crust. If you love crispy texture you are in for a treat as I make the world's most crispy steak.
Nothing is better than an amazing crust on a steak! Today I finally achieved the ultimate crust. If you love crispy texture you are in for a treat as I make the world's most crispy steak.
I love pizza but not all pizzas are the same, today I found the greatest of pizza of the all. I am calling it Turkish style pizza and it's epic.
I love pizza but not all pizzas are the same, today I found the greatest of pizza of the all. I am calling it Turkish style pizza and it's epic.
This episode has no summary.
This episode has no summary.
2024x27
I'm Rebuilding my Steak Skills, It's time to experiment!
Episode overview
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
Nothing like tasting the best steak in the world. That would be a Japanese Wagyu A5 Filet Mignon. Not everyone can afford this steak, today I made several using just a few dollars so you can have the same experience as I did.
Nothing like tasting the best steak in the world. That would be a Japanese Wagyu A5 Filet Mignon. Not everyone can afford this steak, today I made several using just a few dollars so you can have the same experience as I did.
Me and Salt Bae are not friends and will never be friends. Today I am ending the gold steak era and showing you how to make them the right way.
Me and Salt Bae are not friends and will never be friends. Today I am ending the gold steak era and showing you how to make them the right way.
For years my goal was to create a steak that would please everyone but it had to be cheap! Today I happy to let you know that I achieved this, the results were insane!
For years my goal was to create a steak that would please everyone but it had to be cheap! Today I happy to let you know that I achieved this, the results were insane!
This episode has no summary.
This episode has no summary.
If you love wild game you are aware of ELK. But I never tried it. Today we change that as I was given some amazing steaks to give my honest review.
If you love wild game you are aware of ELK. But I never tried it. Today we change that as I was given some amazing steaks to give my honest review.
I love dry aging so much that I wanted to do something that was never done before, but I also wanted cheap! We all know that ground beef is the cheapest of them all.
I love dry aging so much that I wanted to do something that was never done before, but I also wanted cheap! We all know that ground beef is the cheapest of them all.
We all know Japan has amazing wagyu steaks, but I was not aware that they have also master the art of Burgers! This burger I had at Gui's place is on a whole other level.
We all know Japan has amazing wagyu steaks, but I was not aware that they have also master the art of Burgers! This burger I had at Gui's place is on a whole other level.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
We love to Experiment and today its no different, We are hoping to eat delicious steaks and some awesome side dish!
We love to Experiment and today its no different, We are hoping to eat delicious steaks and some awesome side dish!
If you love burgers as much as I do you know how important good quality meat is. Today we took a different approach. I cooked some wild burger and each one was more insane than the other.
If you love burgers as much as I do you know how important good quality meat is. Today we took a different approach. I cooked some wild burger and each one was more insane than the other.
Yeap I lost 100lbs and on this video I cover everything I did to get healthier, eat real food and keep a good routine.
Yeap I lost 100lbs and on this video I cover everything I did to get healthier, eat real food and keep a good routine.
If you love fast food you know sometimes you can order things that are not on the menu. Special items that you must know in order to get your hands on them. Today I explore every one I can find, and if we don't find them. I will be making it.
If you love fast food you know sometimes you can order things that are not on the menu. Special items that you must know in order to get your hands on them. Today I explore every one I can find, and if we don't find them. I will be making it.
On today's video you I give you what everyone has requested! The Oyster Sauce Dry Age Experiment, but not only one type of meat, I did them all!
On today's video you I give you what everyone has requested! The Oyster Sauce Dry Age Experiment, but not only one type of meat, I did them all!
Chicken can really help you lose some weight. But, if you don't mix things up it can get boring. Today I share with you my top recipes that helped me lose 100lbs.
Chicken can really help you lose some weight. But, if you don't mix things up it can get boring. Today I share with you my top recipes that helped me lose 100lbs.
This episode has no summary.
This episode has no summary.
Steaks are not cheap, on this videos I show you how I shop and what I look for to get the best deal. I went to every store I could find. I bought, cooked and rated them all.
Steaks are not cheap, on this videos I show you how I shop and what I look for to get the best deal. I went to every store I could find. I bought, cooked and rated them all.
Today, I'm finally trying out an experiment I've been asked to do for a while. Lionfish are an invasive species in Florida, and I'm helping to control their population growth. Now does it taste any good dry aged? We will find out together.
Today, I'm finally trying out an experiment I've been asked to do for a while. Lionfish are an invasive species in Florida, and I'm helping to control their population growth. Now does it taste any good dry aged? We will find out together.
Today I start a new series. I love steaks and on this series I'll be rating every steakhouse in America. Which steakhouse will be a 10/10? I can't wait to find out, we start with Outback vs Texas Roadhouse.
Today I start a new series. I love steaks and on this series I'll be rating every steakhouse in America. Which steakhouse will be a 10/10? I can't wait to find out, we start with Outback vs Texas Roadhouse.
On this video I cover every major pasta in the last 100 years. From Italian classics to American favorite this video has recipes to all of them. After visiting Italy I fell in love with
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On this video I cover every major pasta in the last 100 years. From Italian classics to American favorite this video has recipes to all of them. After visiting Italy I fell in love with the food and people and I am now sharing with you everything I learned.
This episode has no summary.
This episode has no summary.
2024x55
I Dry-Aged steaks in HOT HONEY ate it and this happened!
Episode overview
On today's video I am dry-ageing steaks in Hot Honey, this is something I've been addicted to and its delicious but how will meat react to it? Today we find out.
On today's video I am dry-ageing steaks in Hot Honey, this is something I've been addicted to and its delicious but how will meat react to it? Today we find out.
Everyone loves Carbonara, today I try to combine 2 things I love. Burgers and this incredible Italy pasta, but I am not sure if it will work so I did 3 variations to find out the best one.
Everyone loves Carbonara, today I try to combine 2 things I love. Burgers and this incredible Italy pasta, but I am not sure if it will work so I did 3 variations to find out the best one.
Wine goes very well with steaks, today I socked steaks in wine for a long time and before trying it I also dry aged it. The outcome was wild.
Wine goes very well with steaks, today I socked steaks in wine for a long time and before trying it I also dry aged it. The outcome was wild.
My latest trip to Europe I visited many countries including Italy, Portugal and others. One thing changed me for life! And it was this amazing sauce called Piri Piri which I had in
.. show full overview
My latest trip to Europe I visited many countries including Italy, Portugal and others. One thing changed me for life! And it was this amazing sauce called Piri Piri which I had in Portugal, they usually use this sauce on chicken but I wanted to know if it goes well with steaks!
American steakhouses are getting a bad reputation. I'm wondering if this is true for all of them. So, in this series, I'm on a mission to find out the truth and let you know which ones
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American steakhouses are getting a bad reputation. I'm wondering if this is true for all of them. So, in this series, I'm on a mission to find out the truth and let you know which ones are good, bad, and worth your hard-earned money. This is episode 2, Long Horn vs. Ruth's Chris! Who will come out on top?
2024x60
I accidentally made the world's GREATEST fried chicken!
Episode overview
I love KFC and Papa John's so on today's video I decided to combine them both and the results was insane.
I love KFC and Papa John's so on today's video I decided to combine them both and the results was insane.
I love to experiment with dry age meats, today I took that seriously! I decided to go ahead and dry-age every meat I could find and the result was not what I expected!
I love to experiment with dry age meats, today I took that seriously! I decided to go ahead and dry-age every meat I could find and the result was not what I expected!
Nothing like a good steak, today I do my most insane experiment. That is because I aged a steak inside a potato, but I didn't stop there are I also buried it and finally ate it!
Nothing like a good steak, today I do my most insane experiment. That is because I aged a steak inside a potato, but I didn't stop there are I also buried it and finally ate it!
Everyone loves a good steak, but who says it has to be expensive? In this video, I'll show you how to elevate a budget-friendly cut and make it taste like a million bucks. With a few
.. show full overview
Everyone loves a good steak, but who says it has to be expensive? In this video, I'll show you how to elevate a budget-friendly cut and make it taste like a million bucks. With a few simple tips and tricks, you can transform a cheap steak into the best meal of your life.
They say pizza in Italy is the best in the world. I flew to Florence to find out if it's true. I was shocked by the winner! It wasn't what I expected.
They say pizza in Italy is the best in the world. I flew to Florence to find out if it's true. I was shocked by the winner! It wasn't what I expected.
2024x65
I unleash the Beast: Nashville Hot STEAK in a Cheese Wheel!
Episode overview
Nashville hot fried chicken is amazing and on today's video I took it to a new level. Making the greatest creation ever. Combining the hot oil with steak is something amazing!
Nashville hot fried chicken is amazing and on today's video I took it to a new level. Making the greatest creation ever. Combining the hot oil with steak is something amazing!
This episode has no summary.
This episode has no summary.
Wagyu A5 is the most expensive steak in the world. I always wonder if we can make it better by combining fine ingredients with it. On today's video the ideas is to improve the number one steak in the world by trying to make it even better.
Wagyu A5 is the most expensive steak in the world. I always wonder if we can make it better by combining fine ingredients with it. On today's video the ideas is to improve the number one steak in the world by trying to make it even better.
A heartfelt thank you to our brave veterans and military personnel. In this video, we'll taste a piece of history by trying foods that sustained them during challenging times. It was an
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A heartfelt thank you to our brave veterans and military personnel. In this video, we'll taste a piece of history by trying foods that sustained them during challenging times. It was an honor to create this tribute, and we hope you enjoy it as much as we did. Happy Veterans Day!
This episode has no summary.
This episode has no summary.
Nothing beats a great steakhouse offering quality and value. Today, we'll put two popular contenders to the test: Can they dethrone the reigning champion, LongHorn Steakhouse? Let's find out.
Nothing beats a great steakhouse offering quality and value. Today, we'll put two popular contenders to the test: Can they dethrone the reigning champion, LongHorn Steakhouse? Let's find out.
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