Rick Stein's Fruits Of The Sea

Seafood Masterclass at Blenheim Palace (1x4)

Exibido em:: Abr 02, 1997

Rick hunts for spider crabs with Chalkie the Jack Russell & cooks a Basque dish; makes a dish of turbot clams & cockles; then holds a seafood masterclass at Blenheim Palace, cooking 4 courses for 150 guests.