Cutthroat Kitchen
Chili'd to the Bone (4x12)
Exibido em:: Set 07, 2014
Things get chilly when one chef must use freezer burnt ingredients to make a chili cheese dog. Then Alton's done it again with a pasta art masterpiece, but it turns out not everyone is art lover. Finally one chef feels like they're going around in circles when forced to use a spinning cook station.
- Estreou: Ago 2013
- Episódios: 187
- Seguidores: 135
- Finalizada
- Food Network
- Quarta-Feira às 21